Spruce Mountian Ranch

10+ Mouthwatering Wedding Food Trends for 2024


A fun and delicious dining experience is something wedding guests always remember. The beverages and dishes served offer more than nourishment — it’s a way for you and your partner to tell your story and thank attendees for being part of your lives. Consider incorporating these wedding food trends for your big day.

After-Party Snacks

Late-night food trends are here to stay this year. Give your guests something memorable that they can munch on while going home. You and your partner can serve your favorite snacks in a box packaging. If you have a sweet tooth, try revel bars, donuts and chocolates.

Alcohol-Free Drinks

Who says alcohol is required for a killer celebration? Whether you’re looking to host an alcohol-free event or supplement your alcohol collection with non-alcoholic options, mocktails will appeal to everyone and ensure guests have fun. Explore these delicious ideas:

Strawberry lemonade: This is a well-loved childhood drink. Top with a mint leaf for a colorful concoction.

Spicy chili mocktail: This chili-and-herb beverage is for those who love an extra kick without alcohol.

Arnold Palmer: If you’re looking for the best outdoor reception drink, many love this drink. Mix iced tea and lemonade, then add a golf ball-shaped ice cube to complete the refreshing experience.

Peak Beverage | From the Hip Photo

Grazing Tables

Grazing tables are similar to charcuterie boards, offering various delicious finger foods. In addition to crackers, fruits and cheese, you can add donuts, sushi rolls and nuts to your grazing table.

Serve a show-stopping grazing table at your wedding reception with The Board Gatherings. This Colorado-based business offers various grazing table options, from fruits and vegetables to sandwiches.

Farm-to-Table

Farm-to-table cooking will become popular again due to the increasing interest in health and sustainability. This setup includes locally sourced food from farmers, producing fresher and higher-quality dishes. It positively affects the planet by promoting ethical animal treatment and food safety measures, and can help boost the local economy so they continue to thrive.

Experiential Dining

Another trend is the immersive dining experience. Imagine your family, relatives and friends gathered in an area where they create food for everyone. Instead of queuing in buffet lines or waiting for plates, you and your guests can join in the fun of making food creations, such as customizing kebabs, blending wine and grilling steak to achieve the desired doneness.

Catering By Design | From the Hip Photo


Donut Tower

Are you looking for a playful twist on the traditional wedding cake? Consider creating a donut tower for a unique take. Stack donuts in a tower, then decorate with various flowers and your initials. Get your Pinterest-worthy donut tower from Happy Hour Donuts — a Colorado-based business offering gourmet donuts for every type of celebration.

Seafood Spreads

A “seacuterie” spread will leave your pescetarian guests excited and satisfied. Fill a table with an assortment of shrimp, oysters, smoked mussels and fish. Experiment with displaying them on wooden platters like charcuterie boards and boxes. Oysters and other seafood are known to be aphrodisiacs, so love will definitely be in the air.

Burger Bar

Let your guests indulge in a make-your-own burger in a bar before the reception party. This idea is great if you’re hosting an intimate wedding, as everyone can make their burgers without queueing for a long time. Offer several meat choices — such as fish filets, condiments and toppings — and you’ll be sure to keep your guests happy.

Ice Cream Food Truck

Ice cream often delights guests, so offer multiple flavors to satisfy everyone’s cravings. If you want to stick to the basics, provide plenty of topping options. Instead of serving it on a traditional ice cream stand or bar, rent a food truck to elevate the experience.

Pint’s Peak Ice Cream Truck Catering might be the perfect business for your ice cream needs. They offer unique and innovative options made from Colorado ingredients, like Palisade peaches and Olathe corn.


Personalized Menus

With many couples infusing their personalities in every aspect of their big day, it’s safe to say customized menus will become popular this year. You and your partner can curate a menu reminiscent of your love story, hobbies and interests.

For instance, if you both love chocolate, create a lineup that captures your love for this sweet treat. Collaborate with your caterer so they can help you create unique and memorable dishes.

From the Hip Photo

Street Food

Many people love street food — it allows guests to enjoy a little bit of everything. You can incorporate it to honor you or your partner’s hometown or country. Serve your favorite bites in a street cart or as a part of the grazing table for the best food experience.

Group Dining

Say goodbye to assigned seating. This year, more and more couples will embrace a sit-down dining setup for a more intimate dining experience. Imagine catching up with your long-distance relatives over grazing tables and for-sharing platters. If you and your future spouse want this set-up on your big day, consider everyone’s food preferences to make it enjoyable.

Celebrate With Unique Food and Drink Options

No wedding is complete without delicious food, so make your offerings memorable on your big day by following any of the mentioned trends. Ensure you align them with your preferences to impress your loved ones on your special day.

Sugarmoon Mobile Bar Photo Credit From The Hip Photo


Author bio: Cora Gold is a wedding writer and editor of Revivalist magazine. She aims to inspire couples to achieve the wedding of their dreams. Connect with Cora on LinkedIn, Pinterest and Twitter.